🇬🇧 ​​Outlaw's New Road: The Best Seafood in Britain (Michelin ⭐️)​​

🐟 ​​Outlaw's New Road​​ 📍 ​​6 New Rd, Port Isaac PL29 3SB​​ Let’s be real—my entire trip to ​​Cornwall​​ was just an excuse to eat at ​​Nathan Outlaw’s​​ seafood paradise. And oh. my. god. This was hands-down ​​the best seafood meal I’ve had in the UK​​—so good it moved me to tears 🥹 Outlaw isn’t just a chef; he’s a ​​seafood whisperer​​. Every dish is ​​clean, precise, and butter-light​​ (unlike London’s heavy-handed seafood spots). 🕛 ​​Lunch Set Menu: £195​​ (worth every penny!) 🌟 ​​Highlights:​​ ▪️ ​​Amuse Bouche:​​ Crab choux puff (asparagus cream) + trout & chive biscuit—already iconic. ▪️ ​​Oysters (extra):​​ Mind-blowing! ​​Creamy, briny perfection​​—best I’ve had in the UK. 🦪✨ ▪️ ​​Cured Fish Trio:​​ Sea bass / brill / scallop—each slice ​​celebrating the ocean’s purity​​ with just peas and mint. ▪️ ​​John Dory:​​ No butter abuse here! Just ​​almonds, asparagus, and pure fish magic​​. ▪️ ​​Lobster:​​ Caught locally, served same-day. ​​Orange + basil​​ elevated it beyond basic lobster clichés. ▪️ ​​Turbot:​​ The "king of fish," simply treated with white wine, hispi cabbage, and fennel. Elegant, though overshadowed by the lobster. 🌟 ​​Desserts:​​ ▫️ ​​Pavlova​​ with lemon curd + yogurt sorbet = ​​refreshing palate-cleanser​​. ▫️ ​​70% Maleku Chocolate:​​ Dark chocolate, rum, espresso, caramel—​​a decadent mic-drop​​. 🥹 ​​Final Verdict:​​ I still can’t believe the UK hides seafood ​​this transcendent​​ (sorry, London). 🏝️ ​​Vibe:​​ Floor-to-ceiling windows with ​​distant sea views​​ (…and a parking lot foreground). Walk to Outlaw’s ​​Fish Kitchen​​ (his cozier ⭐️ sibling) for a double-feast! #MichelinAdventures #SeafoodHeaven #CornwallEats #FoodiePilgrimage #BestOfUK #HiddenGems #NoButterOverkill