🇬🇧 I'd Come Back 100 Times for This Pizza - The Best in London!

Another sweltering London weekend ☀️, stuck in the London Bridge crowds, desperately craving somewhere cool to eat. Then I remembered my long-time craving for Elliot's – rumored to have London's most tender ox tongue! Elliot's has two locations: Borough Market (perfect for market hopping) and Hackney (hipster central). The vibe? Casual Italian with a Spanish twist – think wood-fired ovens meets Iberian flair. Overall: 4.7/5 | £30-50pp Translation: So good you'll lick the plate. 🍕 Devoncrab Sourdough Pizza 🌟🌟🌟🌟🌟 Game. Changer. The crust? Charred to smoky perfection. Topped with crab so fresh it practically whispers "eat me", and fennel that teleports you straight to the Mediterranean. 🇮🇹 Best pizza I've had this year. 🥩 Angus Bavette 🌟🌟🌟🌟🌟 Gym rats rejoice! Lean but juicy, drenched in a peppercorn-chive sauce so good you'll want to drink it. 💪 Protein never tasted this decadent. 🍄 Oyster Mushroom w/ Egg Yolk 🌟🌟🌟🌟🌟 Like Mountain x Brat's legendary dish – earthy, rich, and utterly addictive. 🐷 Pig's Head Terrine 🌟🌟🌟🌟 Not for the squeamish, but melts like meat butter. The tomato sauce cuts through perfectly – a masterclass in balance. 📍 Elliot's Borough Market & Hackney locations 🌿 Pro tip: Borough Market spot is perfect for post-pizza market wandering. #LondonEats #PizzaHeaven #HiddenGems #FoodieUK #WeekendVibes #ItalianWithATwist