🇬🇧 Lobos: London's Go-To Spot for Mind-Blowing Spanish Tapas! 🐙🔥
📍 48 Frith St, London W1D 4SG This Soho gem nails authentic Spanish tavern vibes – always buzzing, always delicious. A year between visits only made us love it more! 🍴 MUST-ORDER TAPAS 🐙 GRILLED OCTOPUS LEG Today’s star! Two massive tentacles with crispy tips + tender flesh, atop caramelized sweet potato. Worth every penny. 🦐 PRAWNS IN GARLIC Peeled prawns swimming in golden garlic oil with a hint of roe richness. Bread-dipping mandatory! 🥔 PRAWNS CROQUETAS Crispy shells give way to molten cheese & shrimp filling. Addictive. 🫑 PADRON PEPPER Blistered Galician peppers with flaky salt. Russian roulette (1 in 10 is fiery!). 🐷 IBERICO FILLET Like steak’s more elegant cousin, served with Catalan cabbage-potato mash. 🍅 ARTICHOKES & ROMESCO New menu hit! Charred artichokes meet smoky red pepper-tomato sauce. 💰 Damage Control ✔️ £6-15 per plate ✔️ 5-6 dishes = happy food coma ✨ Vibe Check ✔️ Dim lighting & brick walls = perfect date spot ✔️ Spanish staff shouting orders in the open kitchen ✔️ Weekday energy that feels like Barcelona 🚇 Pro Tips ✔️ Book ahead (even on weeknights) ✔️ Try their sherry list – authentic pairing! ✔️ Save room for churros (hidden menu ask!) #LondonTapas #SpanishFood #SohoEats #DateNightLondon #OctopusLovers #FoodieRecs #UKRestaurants #ShareablePlates #WineAndDine