🇬🇧 London | A Michelin Meal That'll Have You Waddling Out! 🍽️😋

Just had an absolutely stunning dinner at Lita Marylebone with friends—Michelin-quality flavors with shockingly generous portions (and the sweet wines? Chef's kiss!). 🍷 Sweet Wine Stars: 🥂 Jazmín: Light, floral, and bursting with grape freshness—perfect for fruit lovers. 🍍 Piña: Bold pineapple vibes, boozier kick—ideal if you like depth. 🐟 Standout Dishes: 🔸 Tuna with Sweet Peppers (Table favorite!): The peppers magically highlight the fish's natural sweetness. 🎯 🔸 Prawn Carpaccio: Solid, but not mind-blowing. 🔸 Langoustine: Fragrant, but at £10 each, I expected more luxury. ✅ MVP: Turbot (1.2kg!) 🤯 • Crispy skin, firm, sweet flesh—so huge we struggled to finish it (a first at a Michelin spot!). Felt like a Chinese banquet! 🔥 Next-Time Goals: The T-bone steak at the next table looked insanely good—already plotting my return! 📍 Lita Marylebone (Google: 337 reviews, 4.4⭐) 💬 Your Turn! Would you go for the turbot or T-bone? Share your Michelin indulgence stories below! 👇 #LondonEats #MichelinLondon #FoodComa #WineLovers #MaryleboneEats #TreatYourself