🇬🇧 London Coffee Adventure... So Worth It! ☕️🎨

On my first day in London, I planned to visit The Courtauld Gallery 🖼️, and right next to it, I stumbled upon a WatchHouse—perfect for a quick bite! I couldn’t resist trying the coconut matcha financier 🥥🍵, which looked like a muffin but was even better—soft, moist, and filled with a generous matcha lava center. Then I ordered a pour-over Peruvian Geisha coffee. While waiting, they kindly offered a complimentary batch brew. When the pour-over arrived, it came with a small cup of green tea to cleanse the palate—such a thoughtful touch! 🫖✨ But here’s the coffee mystery 🕵️♂️: If we call the batch brew “1” and the pour-over “2,” why does drinking 1 before 2 make 2 taste only slightly better, but drinking 2 first and then going back to 1 make 1 taste unpleasantly acidic? 🤔 Any coffee experts out there who can solve this riddle? 👇 #UK #London #Travel#LondonCoffee #WatchHouse #PourOver #CoffeeLovers #SpecialtyCoffee #CoffeeMystery