π¬π§ Must-Try Steakhouse in London Blacklock οΌοΌοΌοΌβ¨
πβπ« Mushrooms on Toast β Β£7.5 Creamy, fragrant mushrooms with a hint of black truffle served over toast πβ¨. The sauce is rich and delicious, though the bread underneath was a bit firm β but it softens up once soaked in that amazing sauce! Perfect for mushroom lovers. π₯© Prime Rib β Β£10/100g We went for a 650g cut β and it did NOT disappoint! The meat was incredibly tender, juicy, and cooked to perfection π₯π₯©. The slightly fatty edge was especially flavorful. Highly recommend! 𦴠Garlic Marrow Spread β Β£4.5 Roasted bone marrow with a strong garlic taste π§. It was tasty but a bit too rich when paired with the steak. Not my top pick β could be skipable if youβre not into heavy flavors. π₯ Broccoli & Walnut Salad β Β£5 A refreshing combo of crisp broccoli and crunchy walnuts tossed in a light creamy dressing π₯¦π°. It balanced the richness of the steak perfectly. Highly recommended to cut through the meaty goodness! π° White Chocolate Cheesecake β Β£7.5 The star of the meal! β¨ A creamy, dreamy white chocolate cheesecake with a crumbly biscuit base πͺπ°. It was sweet but not overly heavy, with a fluffy texture that melted in the mouth. So good we almost fought over the last bite! π Pro tip: The available cuts are listed on big blackboards β once theyβre crossed out β, that portion is gone! Book early if you have a specific cut in mind. We ordered quickly as we kept seeing things sell out! A fantastic experience with great vibes and even better food. Definitely worth a visit! ππ½οΈ #UK #London #Travel#BlacklockLondon #LondonSteak #UKFoodie #SteakLover #LondonEats #FoodReview
