🇭🇺 Must-Try Traditional Foods in Szeged!

1️⃣ Gundel Palacsinta ⭐️⭐️⭐️⭐️⭐️ A classic Hungarian dessert—thin crêpes filled with sweet walnut paste, drizzled with warm chocolate sauce 🍫. Often flavored with orange zest, rum, or cinnamon. Named after Károly Gundel, Hungary’s legendary restaurateur! 2️⃣ Túrós Csusza ⭐️⭐️⭐️⭐️ Hungarian comfort food at its best! Hand-torn flat egg noodles tossed with túró (curd cheese) and crispy bacon 🥓. Sometimes mixed with sour cream for extra creaminess. Simple but addictive! 3️⃣ Catfish Paprikash (Harcsapaprikás) ⭐️⭐️⭐️⭐️ A paprika-rich stew starring fried catfish, simmered with sweet peppers, tomatoes, and onions, then finished with a sour cream swirl. Best served with dumplings or bread 🍲. 4️⃣ Szeged Fish Cracklings (Haltepertő) ⭐️⭐️⭐️⭐️ Hungary’s answer to fish nuggets! Catfish strips coated in flour, paprika, and breadcrumbs, then fried to golden crispiness 🐟🔥. Perfect with a cold beer! 5️⃣ Halászlé (Fisherman’s Soup) ⭐️⭐️⭐️⭐️⭐️ Szeged’s signature dish! A fiery red broth packed with river fish (carp, catfish, perch) and heaps of paprika. Traditionally cooked outdoors over an open fire—each region has its own twist! #HungarianFood #SzegedEats #StudyInHungary #FoodieHeaven #PaprikaLover #ComfortFood #HungaryTravel