đČđœ Is This CancĂșn Japanese Restaurant Worth 2 Straight Days?
âAfter endless tacos in Mexico, I craved Asian flavors - and Kai Restaurant in the Hotel Zone surprised me with its authenticity! đ Day 1: Ă La Carte. Tonkotsu Ramen: Rich broth + perfect chashu. Lobina Tiradito (MVP!): Sea bass sashimi + grapefruit + Mexican sauce = genius fusion đŁ Day 2: Omakase (~$65/10 courses) Highlights:Seasonal sashimi. Wagyu nigiri. Uni handroll. Miso black cod. Note: Had to ask chef to reduce rice portions by Course 8! âš Why It Shines: La Isla mall location. Rare freshness in CancĂșn. Chef adjusts to preferencesđ° Lunch sets (~$40) = better deal â ïž Tips:Reserve for dinner (busy weekends). Sit at sushi counter. Try "secret" jalapeño rolls Attentive service - Staff constantly refilled water and changed plates without prompting. â When ordering, they thoroughly explained dishes and gave perfect portion recommendations based on our group size. đ§Great value - Generous portions of fresh, high-quality ingredients at reasonable prices. Combined with the ambiance and service, this spot delivers an exceptional dining experience. #CancunSushi #Omakase #FoodieFind
