🇲🇽 Tijuana Chinese Restaurant | Authentic Cantonese Flavors

✨Tucked away in the heart of the city, this time-honored Cantonese restaurant has been quietly serving the community for over 20 years, becoming a beloved comfort spot for homesick Chinese expats. ✨Ambience & Service 💎Located in the bustling Plutarco Elías Calles district, the restaurant’s unassuming exterior hides a warm, traditional Cantonese-style interior. Must-Try Dishes ⭕ Steamed Rock Cod: Made with fresh, live fish, tender and perfectly seasoned with light soy sauce—the most authentic Cantonese-style steamed fish I’ve had in Mexico. ✅ Honey-Glazed Char Siu (BBQ Pork): Crispy outside, juicy inside, with just the right sweetness—irresistible with rice. 💌 Har Gow (Shrimp Dumplings): Thin, translucent wrappers stuffed with whole plump shrimp—bursting with umami in every bite. 🥳Dining Experience Our group of four ordered six dishes, totaling $120 (including tip)—great value! Their slow-simmered soups (no MSG!) deserve special praise. The only downside? Food comes out a bit slow, but that’s because everything is made to order. #TijuanaEats #MexicanChineseFood #CantoneseCuisine