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🇸🇪 Stockholm Restaurants – Part 2 🍽️ Continuing my food journey

🍲 Maru Went here for sukiyaki — it was delicious 😋! The restaurant is semi-underground. Some on Xiaohongshu complained, but I found the service totally fine 👌. 💵 Average: 100+ SEK 🍝 Da Luigi A popular Italian spot — even on a weekday, it was packed! 🏃‍♂️💨 Tried the black truffle butter beef with chanterelle pasta. Amazing at first, but got a bit rich after a few bites 🧈. The star was the appetizer: tomato cheese eggplant soup 🍅🧀 — so good we wiped the plate clean with bread! 🥖✨ 💵 Average: 400+ SEK 🍕 Meno Male Known as Stockholm’s best pizza (confirmed by an Italian friend!) 🇮🇹. Authentic charred-edge pizza — the seafood one was my favorite 🍤🍕. Skip the dessert pizza dough balls with Nutella — basically fried dough 🍩, not worth it. 💵 Average: Not specified (mid to high-range) So many flavors, so little time! Let me know if you want more recommendations 😉 #StockholmFood #StockholmTravel #Sweden #NordicTravel

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Oonagh  Meara
Oonagh Meara
4 months ago
Oonagh  Meara
Oonagh Meara
4 months ago
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🇸🇪 Stockholm Restaurants – Part 2 🍽️ Continuing my food journey

🍲 Maru Went here for sukiyaki — it was delicious 😋! The restaurant is semi-underground. Some on Xiaohongshu complained, but I found the service totally fine 👌. 💵 Average: 100+ SEK 🍝 Da Luigi A popular Italian spot — even on a weekday, it was packed! 🏃‍♂️💨 Tried the black truffle butter beef with chanterelle pasta. Amazing at first, but got a bit rich after a few bites 🧈. The star was the appetizer: tomato cheese eggplant soup 🍅🧀 — so good we wiped the plate clean with bread! 🥖✨ 💵 Average: 400+ SEK 🍕 Meno Male Known as Stockholm’s best pizza (confirmed by an Italian friend!) 🇮🇹. Authentic charred-edge pizza — the seafood one was my favorite 🍤🍕. Skip the dessert pizza dough balls with Nutella — basically fried dough 🍩, not worth it. 💵 Average: Not specified (mid to high-range) So many flavors, so little time! Let me know if you want more recommendations 😉 #StockholmFood #StockholmTravel #Sweden #NordicTravel

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