🇺🇸 Must-Try Native American Food in New Mexico!

My first taste of Indigenous cuisine—and I’m already obsessed with fry bread! 😍 New Mexico is rich in Native culture, and tucked inside Albuquerque’s Indian Pueblo Cultural Center is a fantastic restaurant you can’t miss: 📍 Museum: Indian Pueblo Cultural Center 📍 Restaurant: Indian Pueblo Kitchen 💰 Affordable, generous portions—we ordered three dishes and loved every one! 🖤 Pueblo Red Chili Beef Bone Stew Rich, aromatic, and deeply comforting—not spicy but incredibly flavorful. Perfect for a chilly day! 🍖🔥 🖤 Navajo Taco with Lamb Served on a giant piece of fluffy fry bread topped with tender shredded lamb. Feels like a taste of the wild West! 🌮✨ 🖤 Prime Rib Fry Bread Dip Soft fry bread wrapped around juicy prime rib, dipped in broth—simple but highlighting the natural savor of beef. 🥩🍃 🖤 New Mexico Special Drinks Don’t miss the prickly pear soda and piñon cola—unique local flavors! 🌵🥤 The museum itself is also worth exploring—full of history and art. #NewMexico #NativeAmericanCuisine #Albuquerque #TravelFood #USATravel #HiddenGems #FryBread #IndigenousFood #FoodieAdventure