🇺🇸 My Favorite Western, and Hot Pot Restaurants in Salt Lake City 🍝

​​Western Food:​​ The Copper Onion – My absolute favorite is their Mushroom Pasta! 🍄❤️ We were a group of four and also ordered steak, burgers, and red trout—everything was just right. Average cost: $38 per person. ​​Chinese Food:​​ Mom’s Kitchen – Just two of us ate here, spent about $35 each, and were completely stuffed! 🥡😋 ​​Hot Pot:​​ Dragon Gate Hot Pot in Chinatown – All-you-can-eat for $32 per person, and you can even grill meat too! Their herbal jelly milk tea is delicious 🧋💖. We were beyond full—so worth it! I remember eating here back in 2016-2017 when there was another hot pot buffet nearby… good memories! ​​Bonus:​​ The phở at City Creek tastes just like what I had in Ho Chi Minh City! The portion is huge with generous toppings—definitely worth trying 🍜✨. Also, a Chengdu-style Chinese restaurant is opening nearby soon… can’t wait! That’s all for now—flying to Seattle soon! 🛫 Feel free to recommend more good eats there! #SaltLakeCity #FoodGuide #WesternFood #ChineseCuisine #HotPot #FoodieFavorites #EatLikeALocal #UtahEats #TravelEats #DiningOut #ComfortFood #ExploreSLC #YummyInTheTummy