🇺🇸 What I Ate During a Week in Vegas for Work

📝 Foreword: I’ve never been big on Western food — Asian cuisine all the way! Most Asian restaurants in the U.S. are run by people from that culture, so I often find them more authentic and tastier than back home 😋. For coffee, I only drink iced lattes with no added flavors. 🍽️ Delivery Edition — All Zero Regrets! 1️⃣ Pho Kim Long – Vietnamese Noodles Ordered the Combination Pho twice — huge portion, includes all meats except meatballs. Absolutely delicious and deeply comforting on a freezing Vegas night 🥹. Note: The Thai tea was just okay — not terrible, but not authentic either. 2️⃣ Soyo Flamingo – Korean Got Soft Tofu Soup + Beef Kimbap — both were great! Comes with a side of banchan. The tofu soup is mild (perfect for non-spice lovers 🌶️🚫). Tip: Sometimes they forget utensils — add a note in the order! 3️⃣ Thai Taste – Thai Ordered Beef Boat Noodles + Egg + Steamed Veggies. Regular size was massive — so much meat, felt endless! 😂 The steamed veggies are plain — perfect for dipping into the flavorful soup. ☕️ Coffee Edition — All Decent, Nothing Mind-Blowing 4️⃣ Eataly (in MGM) One of the better iced lattes I had during the trip — actually tasted like coffee! ☕️👍 5️⃣ Nook Express Flamingo Coffee was just okay, but their sausage muffin was amazing — highly recommend! 🍞 6️⃣ The Venetian Expo Cafe Presse My daily go-to during the workweek — grew attached to it! 😂 Solid coffee flavor — reliable and drinkable. 7️⃣ illy Honestly… can’t remember how it tasted. 8️⃣ Starbucks Same as above — forgettable coffee (I never liked it much even in China 🙈). But the sausage, cheddar & egg sandwich was really good — highly recommend! 🥪 #LasVegas #VegasEats #FoodDelivery #CoffeeLover #WorkTripLife 🏙️📦✨