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A Hidden Gem Seafood Spot Recommended by Newport Locals!

Let’s be real—when you’re exploring a coastal town like Newport, it’s easy to get lured into the busy, Instagram-famous seafood joints lined along the main harbors. But if you want to taste the real Newport—the kind of fresh, no-fuss seafood that locals rave about and return to week after week—you need to know about Ocean48.😂😂😂 If it weren’t for my Newport local friend dragging me here on a random weekday night, I’d probably never have stumbled upon this under-the-radar gem. Tucked away (not in the tourist-crowded Thames Street area, thank goodness!), it’s the kind of spot where the regulars are greeted by name, and the staff remembers exactly how Mrs. Henderson likes her lobster roll. No flashy signs, no over-the-top decor—just a warm, laid-back vibe that feels like dining in a friend’s cozy coastal cottage. 🦞 This place isn’t just a restaurant—it’s a seafood paradise for anyone who craves that "just pulled from the ocean" freshness. Every time I take a bite here, I find myself pausing mid-chew, thinking, "How is this even possible?!" 🤯 The secret? They source their catch daily from local fishermen—think plump lobsters still clinging to their shells, sweet scallops that melt in your mouth, and flaky white fish that tastes like a breeze off Narragansett Bay. And here’s the best part: they don’t drown these gems in heavy sauces or complicated seasonings. A squeeze of lemon, a sprinkle of sea salt, maybe a pat of butter—nothing more. It’s all about letting the natural, briny sweetness of the seafood take center stage. I once ordered their steamed lobster, and after the first bite of that tender meat, I swear I could almost smell the ocean air. 🐟 One non-negotiable tip: book a table in advance—via OpenTable, specifically! This spot is a local staple, so weekends fill up weeks ahead, and even weekday nights can get packed by 6 PM. My friend once tried to walk in on a Saturday without a reservation, and we ended up waiting over an hour (worth it, but totally avoidable with a quick booking). Trust me—you don’t want to miss out on this place because you skipped planning ahead. 📅 Whether you’re in Newport for a weekend getaway or a long summer stay, Ocean48 isn’t just a meal—it’s the kind of dining experience that makes you feel like you’re in on a special secret. It’s fresh, it’s heartfelt, and it’s exactly why locals keep coming back. If you love seafood that tastes like the ocean, this is your spot.😉😉😉 #MakeTheMostOfEveryWeekend #MomentsWorthRecordingEveryDay #LocalFavorites #LocallyRecommendedRestaurants #HiddenFoodGemsOnlyLocalsKnow #Newport #NewportSeafood #CoastalEats

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Heloise Franklin
Heloise Franklin
2 months ago
Heloise Franklin
Heloise Franklin
2 months ago
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A Hidden Gem Seafood Spot Recommended by Newport Locals!

Let’s be real—when you’re exploring a coastal town like Newport, it’s easy to get lured into the busy, Instagram-famous seafood joints lined along the main harbors. But if you want to taste the real Newport—the kind of fresh, no-fuss seafood that locals rave about and return to week after week—you need to know about Ocean48.😂😂😂 If it weren’t for my Newport local friend dragging me here on a random weekday night, I’d probably never have stumbled upon this under-the-radar gem. Tucked away (not in the tourist-crowded Thames Street area, thank goodness!), it’s the kind of spot where the regulars are greeted by name, and the staff remembers exactly how Mrs. Henderson likes her lobster roll. No flashy signs, no over-the-top decor—just a warm, laid-back vibe that feels like dining in a friend’s cozy coastal cottage. 🦞 This place isn’t just a restaurant—it’s a seafood paradise for anyone who craves that "just pulled from the ocean" freshness. Every time I take a bite here, I find myself pausing mid-chew, thinking, "How is this even possible?!" 🤯 The secret? They source their catch daily from local fishermen—think plump lobsters still clinging to their shells, sweet scallops that melt in your mouth, and flaky white fish that tastes like a breeze off Narragansett Bay. And here’s the best part: they don’t drown these gems in heavy sauces or complicated seasonings. A squeeze of lemon, a sprinkle of sea salt, maybe a pat of butter—nothing more. It’s all about letting the natural, briny sweetness of the seafood take center stage. I once ordered their steamed lobster, and after the first bite of that tender meat, I swear I could almost smell the ocean air. 🐟 One non-negotiable tip: book a table in advance—via OpenTable, specifically! This spot is a local staple, so weekends fill up weeks ahead, and even weekday nights can get packed by 6 PM. My friend once tried to walk in on a Saturday without a reservation, and we ended up waiting over an hour (worth it, but totally avoidable with a quick booking). Trust me—you don’t want to miss out on this place because you skipped planning ahead. 📅 Whether you’re in Newport for a weekend getaway or a long summer stay, Ocean48 isn’t just a meal—it’s the kind of dining experience that makes you feel like you’re in on a special secret. It’s fresh, it’s heartfelt, and it’s exactly why locals keep coming back. If you love seafood that tastes like the ocean, this is your spot.😉😉😉 #MakeTheMostOfEveryWeekend #MomentsWorthRecordingEveryDay #LocalFavorites #LocallyRecommendedRestaurants #HiddenFoodGemsOnlyLocalsKnow #Newport #NewportSeafood #CoastalEats

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Ocean 48
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