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A review of a Korean restaurant opened by two Koreans 🇰🇷 2

🍚 Moon: Seville’s Authentic Korean Gem—Traditional Flavors, Worth the Reservation Tucked near the Royal Palace and Plaza de España, this spot feels like a slice of Seoul. More traditional than your average expat Korean joint, it’s a must for anyone craving home-style Korean comfort food—just book ahead (we learned the hard way when we showed up unannounced and it was packed!). 🌟 What Makes It Special Small Plates, Big Flavor: Complimentary banchan (side dishes) steal the show—silky tofu and tangy shredded potatoes so good, they’d make plain rice taste amazing. A nearby diner proved it: she ordered kimchi stew, banchan, and rice, and left satisfied. Authentic Stone Bibimbap 🍳: The real deal. Served in a scorching stone pot, the rice crisps into golden crusts at the bottom (that “nurungji” we all love). The server mixes it tableside, blending veggies, gochujang, and a fried egg into a spicy, savory mess—textures and flavors that scream “traditional.” Squid & Beef Stir-Fry 🦑: A bold, salty-sweet dish with tender beef and chewy squid, coated in a rich red sauce. Served with a bowl of white rice, it’s hearty and satisfying—perfect for sharing. Tteokbokki 🍢: Glossy, chewy rice cakes in the same vibrant red sauce as the stir-fry—spicy, sticky, and addictive. 👉🏻 Other Highlights Fried Tteok (Rice Cakes): Crispy, sweet, and sticky—like a Korean take on . We skipped them (too full!), but they looked delicious. Grape Drink 🍇: Refreshing, with real grape bits—sweet, fruity, and a nice break from spice. Vibe: A mix of Koreans and locals, with a bustling, busy energy (think a busy neighborhood spot in Seoul). It’s lively, not stuffy—and the slight wait for food just builds anticipation. 📍 Pro Tips Reserve Early: Even morning slots fill up fast. Go Hungry: Portions are generous, and you’ll want to try a little bit of everything. Cashier Checkout: When it’s busy, head to the counter to pay—faster than waiting for staff. At €22.5 per person, Moon delivers authenticity and heart. It’s not just Korean food in Seville—it’s a taste of tradition that feels like a warm hug. #SevilleKoreanFood #AuthenticFlavors #TravelEats #HiddenGems

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6 months ago
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A review of a Korean restaurant opened by two Koreans 🇰🇷 2

🍚 Moon: Seville’s Authentic Korean Gem—Traditional Flavors, Worth the Reservation Tucked near the Royal Palace and Plaza de España, this spot feels like a slice of Seoul. More traditional than your average expat Korean joint, it’s a must for anyone craving home-style Korean comfort food—just book ahead (we learned the hard way when we showed up unannounced and it was packed!). 🌟 What Makes It Special Small Plates, Big Flavor: Complimentary banchan (side dishes) steal the show—silky tofu and tangy shredded potatoes so good, they’d make plain rice taste amazing. A nearby diner proved it: she ordered kimchi stew, banchan, and rice, and left satisfied. Authentic Stone Bibimbap 🍳: The real deal. Served in a scorching stone pot, the rice crisps into golden crusts at the bottom (that “nurungji” we all love). The server mixes it tableside, blending veggies, gochujang, and a fried egg into a spicy, savory mess—textures and flavors that scream “traditional.” Squid & Beef Stir-Fry 🦑: A bold, salty-sweet dish with tender beef and chewy squid, coated in a rich red sauce. Served with a bowl of white rice, it’s hearty and satisfying—perfect for sharing. Tteokbokki 🍢: Glossy, chewy rice cakes in the same vibrant red sauce as the stir-fry—spicy, sticky, and addictive. 👉🏻 Other Highlights Fried Tteok (Rice Cakes): Crispy, sweet, and sticky—like a Korean take on . We skipped them (too full!), but they looked delicious. Grape Drink 🍇: Refreshing, with real grape bits—sweet, fruity, and a nice break from spice. Vibe: A mix of Koreans and locals, with a bustling, busy energy (think a busy neighborhood spot in Seoul). It’s lively, not stuffy—and the slight wait for food just builds anticipation. 📍 Pro Tips Reserve Early: Even morning slots fill up fast. Go Hungry: Portions are generous, and you’ll want to try a little bit of everything. Cashier Checkout: When it’s busy, head to the counter to pay—faster than waiting for staff. At €22.5 per person, Moon delivers authenticity and heart. It’s not just Korean food in Seville—it’s a taste of tradition that feels like a warm hug. #SevilleKoreanFood #AuthenticFlavors #TravelEats #HiddenGems

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