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After Otter-Spotting, Try This Michelin-Recommended Fr

✅As someone who loves weekend getaways around the Bay Area, I had to share this Michelin-listed French spot I’ve visited twice. Perfect for post-otter-watching or a Monterey day trip! Reservations are easy to snag. ✅My French Bistro Trinity:🐌 Escargots de Bourgogne. Buttery garlic-parsley goodness—sop up the sauce with bread (the best part!). Moules Marinières. Plump mussels in white wine broth (extra bread required). 🍑 Peach Salad. Grilled peaches + Iberico ham + arugula—refreshing but… wish they’d pre-chopped it 😅. Mains Worth the Hype: Duck Confit. Fall-off-the-bone tender, crispy skin. 🥩 Steak Frites. Perfectly cooked, sauce béarnaise on the side. Sweet Finale: Chocolate Gelato. Rich but not sugary—shocked it wasn’t cloyingly sweet like most French desserts!📍 Bistro Moulin. 867 Wave St, Monterey, CA 93940 #FrenchCuisine #MontereyEats #MichelinGuide #BayAreaFoodie

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Lisa Hoffmann
Lisa Hoffmann
4 months ago
Lisa Hoffmann
Lisa Hoffmann
4 months ago
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After Otter-Spotting, Try This Michelin-Recommended Fr

✅As someone who loves weekend getaways around the Bay Area, I had to share this Michelin-listed French spot I’ve visited twice. Perfect for post-otter-watching or a Monterey day trip! Reservations are easy to snag. ✅My French Bistro Trinity:🐌 Escargots de Bourgogne. Buttery garlic-parsley goodness—sop up the sauce with bread (the best part!). Moules Marinières. Plump mussels in white wine broth (extra bread required). 🍑 Peach Salad. Grilled peaches + Iberico ham + arugula—refreshing but… wish they’d pre-chopped it 😅. Mains Worth the Hype: Duck Confit. Fall-off-the-bone tender, crispy skin. 🥩 Steak Frites. Perfectly cooked, sauce béarnaise on the side. Sweet Finale: Chocolate Gelato. Rich but not sugary—shocked it wasn’t cloyingly sweet like most French desserts!📍 Bistro Moulin. 867 Wave St, Monterey, CA 93940 #FrenchCuisine #MontereyEats #MichelinGuide #BayAreaFoodie

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