📍Agnes Restaurant & Cheesery – Pasadena

A must-visit seasonal gem in Pasadena you don’t want to miss! 🧀🥩 Recently tried this super charming spot—Agnes Restaurant & Cheesery—which focuses on cheese and seasonal ingredients. Every dish was a delightful surprise! Their menu changes with the seasons, so each visit feels like exploring a brand new experience ✨ 🥗 What we ordered: • Chicken Liver Mousse with Cornbread: So smooth and not gamey at all! Paired perfectly with slightly sweet cornbread—a match made in heaven. • Beet & Pear Salad: Beautiful and refreshing! The sweetness of beets and pears created a unique layered flavor. • Sautéed Mushrooms: Full of aroma and perfectly seasoned—it became the table’s favorite side dish. • Potato Pasta: A rare preparation—chewy yet creamy texture. Highly recommend if you want to try something different! • Steak: Crispy outside, tender inside, cooked to perfection. Their homemade sauce made it even better~ 🌿 The vibe is rustic and vintage with a cozy touch. The staff were professional and warm, sharing fun stories behind the dishes—making the whole experience feel thoughtful and special 💕 ✨ In a nutshell: This is a place you’ll want to visit again and again. It’s not just a heaven for cheese lovers, but a must-go for anyone who appreciates seasonal menus and quality dining! #ItalianCuisine #WillReturn #RestaurantRecommendations #DateNightSpot #PasadenaEats #LAFood #SeasonalDining #CheeseLovers #HiddenGems #FoodExperience