Alimama's Mochi Donuts - Le Pain's French Romance (1)🍩🥖

Alimama's Mochi Donuts - Le Pain's French Romance 🍩🥖 🍃🌸 Alimama and Le Pain Quotidien, one is innovation, the other is tradition. Though they seem quite different in style, both have their own charm. The former is a representative of new-generation Asian desserts, igniting the taste buds with creativity; the latter is a classic of European handmade bread, interpreting "the taste of every day" with simplicity. 🍃🌸 The stories of these two shops are not only a journey of desserts but also a cultural collision. 🌟 🍵 Alimama: From a Chinatown Corner to a Popular Dessert Card 🌐 The story of Alimama is like its desserts, with a unique quality that is low-key yet stunning. 🍃🌸The name comes from the founder's mother—a woman who loves baking, named Ali. The founder wanted to pay tribute to his mom and convey a "taste of home" with this name. Alimama is located in an inconspicuous alley in Manhattan's Chinatown. #NewYork 🗽