Also in London, I got to enjoy some grilled aubergine 🍆

Haven’t been out in a while Found a grilled meat shop by chance near Oranj (let’s call it that for now Listed as a Michelin Bib Gourmand restaurant For just £40💷 per person, you can eat meat until you faint 🌟 Grilled padron peppers To be honest, these are peppers you can get at MS They’re okay, nothing special but not bad either 🌟 Wood roasted bone marrow, sourdough Roasted bone marrow with toasted sourdough bread The marrow has a sweet note, a bit novel To be frank, it’s aromatic but teetering on the edge of being too rich 🌟 Crispy ox cheek, anchovy mayo The ox cheek is fried to perfection and pairs well with the anchovy mayonnaise 🌟 Coal roasted aubergine Didn’t expect to have grilled aubergine in London It comes with red miso, sheep’s cheese, and roasted cashews Personally, I think it’s decent, mainly because it’s novel Of course, it can’t compare to the domestically beloved grilled aubergine with garlic and chili 🌟 30-day dry aged beef rib Today’s highlight Especially delicious when eaten with the accompanying pickled chili Simply divine 🌟 Pulled pork bun, green chili slaw The bun is baked to perfection The green chili has a strong kick A unique seasoning A bit more novel than the common sauce for pulled pork While digesting, I ordered some fries to chat over Finally, I left the restaurant supporting myself against the wall and went home to collapse #ThisIsHowFoodIsPhotographed #FoodInCamera #LondonRestaurants #LondonFoodKing #WhatToEatToday #RetirementCheckIn #LondonOutAndAbout