Andy’s Greek Taverna in Camden
A genuine Greek restaurant in Camden that opened back in 1967! 🕗 ⭐️ AUBERGINE DIP - P1 The tangy and spicy aubergine dip is a perfect match with bread. 😋 ⭐️ AVOCADO PRAWNS - P2 The prawns have a texture similar to soaked bread, but the combination with cocktail sauce is amazing (basically prawn cocktail with a few slices of avocado). 🍤🥑 ⭐️ AFELIA - P3 Tender pork stewed in red wine. The pork is not gamey at all; it almost tastes like beef. It feels like a dish my grandma would make. 🍖 ⭐️ MOUSSAKA - P4 The Greek version of lasagna. From top to bottom, it consists of mashed potatoes, aubergine, tomato chunks with minced beef, and finally, potato pieces. The top layer of mashed potatoes is creamy with cheese, while the bottom potato pieces are perfectly flavored! 🍲 💰 The prices are quite reasonable (around £20 per person, and the portions are generous). The atmosphere inside is cozy and inviting. 🏠 #UK #WeekendPlans #London #GreekCuisine #Foodie #UKLife #HiddenGemRestaurant