Berlin|A Restaurant with Live Music at Night 🎶🍷
This cozy spot was recommended by a close friend, and it turned out to have such an amazing atmosphere. The place is always packed, with dim lighting that gives off a charming late-night tavern vibe. In the evenings, there's live guitar music, making it the perfect spot to eat, drink, and enjoy the tunes. Each table is treated to a complimentary serving of potato salad, bread, and a small pre-dinner drink—a thoughtful gesture for those waiting while hungry! 【Tapas Variadas】This is their special tapas platter, priced at €14.2, and it’s big enough for three people to share! It’s packed with a variety of ingredients: crispy fried whitebait that melts in your mouth, golden calamari rings with a chewy bite, tender grilled chicken wings with a hint of sweetness, juicy ribs, rich braised pork belly, whole boiled shrimp, meaty crab claws, salty slices of Salami, and soft roasted jalapeños. At the center, there’s a bed of lettuce topped with crispy and tender potato slices, drizzled with garlic sauce. It’s a perfect match with the potatoes, turning even the lettuce into a delicious treat! 🥔😋 【Frisches Lammkarree】Grilled lamb chops for €21.5, served with pan-fried potatoes, roasted vegetables, and a small bowl of garlic sauce. The portion comes with six tender and flavorful lamb chops—an absolute delight. If you ever find the menu overwhelming, lamb chops are always a fail-safe choice. 🐑🍽️ 【Frisches, Argentinisches Rumpsteak】Argentinian rump steak for €17.5, also paired with potatoes and roasted veggies. The steak is thick, grilled on a wire rack, with a generous dollop of butter on top. Cooked to medium-rare or medium, you can taste the quality of the meat—it’s soft, tender, and absolutely delicious. 🥩🧈 【Frisches, Argentinisches Entrecôte】The ribeye steak for €19.9—this, I declare, is the best steak I've ever had! Slightly thinner than the rump steak and grilled to medium-rare, it’s unbelievably juicy. Even though the inside is still red, there’s no need to worry about it being undercooked or too bloody. This is the most tender steak I’ve ever tasted, likely because of the high-quality beef. Highly recommended! 🥩🔥 I also heard that their Spanish paella is famous, but you need to order at least two portions. Since the three of us were in more of a meat mood, we’ll leave the paella for next time. 🦐🍚 #BerlinRestaurant #BerlinFoodie