Berta:Restaurant Review
💰Average Cost: €70 per person. The entire menu is a safe bet, and lovers of Mediterranean cuisine should not miss this place. 🧑🍳Head Chef: Renowned Israeli chef Assaf Granit. The restaurant is warmly decorated and extremely popular, so it's highly recommended to book in advance. The atmosphere is fantastic, and the location is very central. ⭐Recommended Dishes: - 🍆Aubergine Crème Brûlée: This dish left a deep impression with its perfect balance of sweet and savory, a very creative combination. - 🌽Polenta: This dish has a light flavor but is still very tasty. It's not too cheesy, so it doesn’t feel greasy. - 🥩Sirloin Steak: Cooked medium, the meat is very tender, rich in fat, and melts in your mouth with a delicate texture. #berlin