Bowery Meat Company: The Hidden Steakhouse Gem (1)🍖

🎢It’s served directly on or next to the steak. You can also ask the waiter to squeeze the garlic out for you. One bite of steak, one bite of garlic—it’s pure bliss! 🍖 🥔 For sides, I recommend the mashed potatoes. They’re not overly seasoned or greasy, and they add a nice layer of flavor when eaten with the steak. 🥔 🥣 The steak sauce to try is definitely Au Poivre. I highly recommend their Au Poivre sauce. To be honest, it’s not the “best” steak sauce I’ve ever had, but it’s definitely above average and very satisfying. Every time I taste it, it reminds me of the familiar beef sauce from my childhood, but with a more mature and sophisticated twist. I’ve tried their other steak sauces, but I wouldn’t recommend them. If you’re coming here for the first time, this is the safest and most classic choice. 🍷 Wine List & Overall Experience 🍃 The first time I came here was to celebrate our wedding anniversary with my husband. I fell in love with the place instantly. The appetizers are pretty standard, and the wine selection is very reliable. Every time I’ve ordered a red wine here, it’s matched my taste perfectly and paired beautifully with the steak. 🍷 🌊 Ah, one more thing! The last time I was here, I noticed that the garlic wasn’t charged on the bill. We ordered an extra one, and when the waiter came to ask if we needed more near the end of the meal, we realized it wasn’t on the bill. 🤔 🌸 #NYCSteak #NewYork #Steakhouse #HiddenGem 🌟