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šŸ“KU-O Japanese Restaurant​ Recently, I went to this Japanese restaurant with my colleagues and was truly amazed! Tucked away in a cozy corner, this warm and inviting Japanese eatery not only serves authentic flavors but also offers great value for money. The ambiance is intimate yet lively, with soft lighting, wooden decor, and subtle Japanese melodies playing in the background, making it perfect for both friendly get-togethers and romantic dates.​ šŸ£ Recommended Dishes:​ Kaisen Don - As someone who’s absolutely obsessed with sashimi, I was over the moon with this sashimi rice bowl! The portion is incredibly generous, piled high with melt-in-your-mouth slices of fresh salmon, tuna, yellowtail, and shrimp. Each piece of sashimi glistens with a natural sheen, a clear sign of its freshness, and pairs perfectly with the seasoned rice underneath. It’s a simple dish but executed to perfection, leaving your taste buds dancing with every bite.​ Beef Don - Every mouthful of this beef rice bowl is pure bliss, and the onsen egg on top is an absolute game-changer! The beef is of top-notch quality, cut into thick, tender slices that are seared to perfection, with a rich and savory sauce that coats each piece. When you break the onsen egg, the silky yolk mixes with the rice and beef, creating a luxurious and unforgettable flavor combination.​ Yakitori - Grilled over charcoal, these skewers are bursting with that smoky, charred flavor we all love. The sauce is a perfect balance of sweet and salty, complementing the juicy chicken without overpowering it. The chicken thigh skewers are a must-try – tender, flavorful, and incredibly addictive, you’ll find yourself reaching for more before you know it.​ Salmon and Avocado Sushi - I’m a total sucker for sushi that has layers of texture and a generous drizzle of sauce, and this one ticks all the boxes! The fresh salmon is buttery and smooth, while the avocado adds a creamy, mild flavor that balances it out. The sushi rice is perfectly seasoned, with just the right amount of vinegar, and the sauce – a mix of spicy mayo and unagi sauce – adds a tangy, savory kick that ties everything together. It’s a crowd-pleaser for sure, with everyone at the table raving about it.​ Drinks - Their slushies are a pleasant surprise, especially the lychee flavor! It’s sweet, refreshing, and has that distinct lychee taste that takes me back to the lychee jelly I used to eat as a kid. It’s the perfect drink to cool down with after a meal, with a smooth, icy texture that goes down easy.​ Little Chili’s Recommendation Rating: šŸŒ¶ļøšŸŒ¶ļøšŸŒ¶ļøšŸŒ¶ļøšŸŒ¶ļøā€‹ #Australia #Brisbane #BrisbaneFood #food #BrisbaneEats #HiddenGemRestaurant #JapaneseCuisine #Sashimi #fyp

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Brisbane Food Hunt

šŸ“KU-O Japanese Restaurant​ Recently, I went to this Japanese restaurant with my colleagues and was truly amazed! Tucked away in a cozy corner, this warm and inviting Japanese eatery not only serves authentic flavors but also offers great value for money. The ambiance is intimate yet lively, with soft lighting, wooden decor, and subtle Japanese melodies playing in the background, making it perfect for both friendly get-togethers and romantic dates.​ šŸ£ Recommended Dishes:​ Kaisen Don - As someone who’s absolutely obsessed with sashimi, I was over the moon with this sashimi rice bowl! The portion is incredibly generous, piled high with melt-in-your-mouth slices of fresh salmon, tuna, yellowtail, and shrimp. Each piece of sashimi glistens with a natural sheen, a clear sign of its freshness, and pairs perfectly with the seasoned rice underneath. It’s a simple dish but executed to perfection, leaving your taste buds dancing with every bite.​ Beef Don - Every mouthful of this beef rice bowl is pure bliss, and the onsen egg on top is an absolute game-changer! The beef is of top-notch quality, cut into thick, tender slices that are seared to perfection, with a rich and savory sauce that coats each piece. When you break the onsen egg, the silky yolk mixes with the rice and beef, creating a luxurious and unforgettable flavor combination.​ Yakitori - Grilled over charcoal, these skewers are bursting with that smoky, charred flavor we all love. The sauce is a perfect balance of sweet and salty, complementing the juicy chicken without overpowering it. The chicken thigh skewers are a must-try – tender, flavorful, and incredibly addictive, you’ll find yourself reaching for more before you know it.​ Salmon and Avocado Sushi - I’m a total sucker for sushi that has layers of texture and a generous drizzle of sauce, and this one ticks all the boxes! The fresh salmon is buttery and smooth, while the avocado adds a creamy, mild flavor that balances it out. The sushi rice is perfectly seasoned, with just the right amount of vinegar, and the sauce – a mix of spicy mayo and unagi sauce – adds a tangy, savory kick that ties everything together. It’s a crowd-pleaser for sure, with everyone at the table raving about it.​ Drinks - Their slushies are a pleasant surprise, especially the lychee flavor! It’s sweet, refreshing, and has that distinct lychee taste that takes me back to the lychee jelly I used to eat as a kid. It’s the perfect drink to cool down with after a meal, with a smooth, icy texture that goes down easy.​ Little Chili’s Recommendation Rating: šŸŒ¶ļøšŸŒ¶ļøšŸŒ¶ļøšŸŒ¶ļøšŸŒ¶ļøā€‹ #Australia #Brisbane #BrisbaneFood #food #BrisbaneEats #HiddenGemRestaurant #JapaneseCuisine #Sashimi #fyp

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KU-O Japanese Restaurant
KU-O Japanese RestaurantKU-O Japanese Restaurant