🍓 Brooklyn Has Its Own "Wukang Road" Dessert Shop 📸

Last weekend, while wandering around Brooklyn, I stumbled upon this gem of a dessert shop called Ando. The industrial decor paired with these exquisite desserts truly transported me back to Wukang Road in Shanghai in an instant! The ambiance is perfect, and every casual snap feels like a life photo. ✨ 🍰 Here’s what I indulged in: 🍓 Strawberry Roll: The cross-section is so soothing! Snow-white cream + blush-colored strawberries, a soft and delicate cake body, cream that melts in your mouth without being greasy, and strawberries with just the right amount of tartness and sweetness. One bite and you’re in love!🥰 🖤 Brown Sugar Towel Roll: The soft and chewy dough is fragrant and wrapped in rich brown sugar powder. I absolutely adore this one! Ladies, you must try it! ❤️ 🍵 Strawberry Matcha Drink: The matcha was freshly whipped by the lovely staff. It’s rich in tea aroma, not bitter, and looks absolutely stunning. 💯 If you’re a matcha lover, this is a must-try! 🍮 Classic Basque Cheesecake: Perfectly baked, not salty or sweet, with a rich dairy aroma and a melt-in-your-mouth smoothness that feels incredibly blissful! 📍 Ando Dessert Shop | Brooklyn #NewYorkDesserts #BrooklynExploration 🌇