Buddy BBQ: A Spicy Adventure with Mixed Results! 🔥

Originally planned to hit Youjuer BBQ across the street, but parking spots at Buddy BBQ lured us in! 💨 Meat Dilemma 🐂: Lamb and beef skewers? Either too fatty or dry—like Russian roulette for carnivores! 💢 But the grilled pork trotters, cauliflower 🥦, and intestines saved the day—tasty and satisfying! 💯 Fish Fraud 💸: Ordered grilled fish expecting thin noodles, but got cucumber, potato, tofu skin, and bean curd instead. $40 for a small portion? Ouch! And no promised vermicelli—major letdown! 😤 Dry-Pot Drama 🐸: The “dry-pot frog legs”? Swimming in oil with meh flavor—skip it. Spice Overload: Enoki mushrooms with vermicelli? Asked for mild spice, got a fire alarm! 🔥 Even the “light” dishes scream spicy—drink up! 🥤 Service & Space🌡️: Asked for ice water? Only tap water available! Tiny dishes of peanuts/beans, cramped seating, and zero AC—sweat city! 💦 Final Verdict 📣: If you crave spicy chaos and don’t mind sweating buckets, this might be your jam. But for quality BBQ? Maybe stick to the original plan next time! #FoodDiary #FlushingEats #BBQFail #SpicyDisaster