Cafe La Maude: The Best Brunch in Philadelphia π΄
Cuisine Style π΄ Untraditional Lebanese cuisine. A fusion of French and Mediterranean coastal Greek and North African cuisine. π₯ Detailed Dish Explanation π₯ Shakshuka North African Eggs 4.5π My go-to dish. Two versions: green is tasty, red is visually appealing. The red one mainly consists of chickpeas, tomatoes, and labneh yogurt, served with pita. The green one has more ingredients, including delicious roasted sweet potatoes, served with baguette which is not as good, recommend switching to pita. β οΈ: Tangy! Vegetarian! Short - Ribs Benny Beef Short Ribs Benedict 4.5π A real hidden gem. Stir-fried beef short rib meat (with mushrooms) served with poached eggs. My friend loves it! β οΈ: If you want meat, order this! Brisket Huevos Rancheros 4.5π Mexican style, includes quesadilla (soft corn tortilla with cheese and beef), tortilla chips, avocado, tomato, and beans. β οΈ: Friendly to the stomach, not easily disappointing. Shawarma 4π Middle Eastern Street Beef Roll Open Version Grilled beef, avocado, rice, pita bread, sweet potato fries, and more in one big family! Lots of meat for a full feeling! The highlight is the sweet potato fries, sweet, soft, and sticky π. β οΈ: Lots of spices, some love it, some hate it. #PhiladelphiaFood #Philadelphia #TreasureRestaurantSharing #PhiladelphiaBrunch #UniversityCityPhiladelphia #PhiladelphiaShopExploration #PhiladelphiaLife