Cafe La Maude — Philly’s #1 Brunch? Full Menu Breakdown 🇱🇧🇫🇷🌿

Is it really Philly’s best brunch? Let’s talk. 8 visits in one month — this post is a live-updating dish guide with photos 📸. 🍴 Cuisine Style 🍴 Not your traditional Lebanese food. A French-Mediterranean fusion with influences from Greece and North Africa. 🔥 Dish Deep Dive 🔥 🍳 Shakshuka (North African Eggs) – 4.5🌟 My go-to. Two versions: Red & Green. Red: Pretty presentation. Chickpeas, tomato, labneh yogurt, served with pita. Green: Tastier IMO. Loaded with roasted sweet potato (SO good!!), comes with baguette (skip it — ask for pita instead). ⚠️ Tangy, sour profile. Vegetarian! 🥩 Short-Ribs Benny – 4.5🌟 A real hidden gem. Sautéed short rib meat + mushrooms, topped with poached eggs. My friend is obsessed with this one. ⚠️ Craving meat? Chinese palate? ORDER THIS. 🌮 Brisket Huevos Rancheros – 4.5🌟 Mexican flair. Includes: Quesadilla (soft corn tortilla + cheese + beef), crispy tortilla chips, avocado, tomato-bean mix. ⚠️ Chinese palate-friendly. Hard to go wrong. 🌯 Shawarma (Deconstructed) – 4🌟 Middle Eastern street-style beef wrap — deconstructed. Grilled beef, avocado, rice, pita, and… sweet potato fries!! Huge portion, maxxed out on satiety. ⭐ MVP: Sweet potato fries — sweet, soft, perfectly ⚠️ Heavy spice mix — some love it, some don’t. 🧆 Mediterranean Platter – 4🌟 Hummus + labneh + pita. Hummus recipe is top-tier — blows Goldie out of the water. Pita is like Indian naan — obsessed!! ⚠️ Za’atar pita comes seasoned (slightly tangy) — you can ask for plain. #PhillyBrunch #CafeLaMaude #MediterraneanFood #Shakshuka #BrunchBreakdown #PhillyEats