Ci Siamo - Restaurant Week Done Right! 🍝✨

Took advantage of Restaurant Week to try this Hudson Yards hotspot—and wow, they actually brought their A-game with exclusive new dishes! Even Saturday lunch was available (rare for RW!), and walk-ins were shockingly easy. ✨ Why It Shines ✨ • $45 for 2 courses of off-menu creations (no recycled rejects!) 🆕 • Mix & match RW + regular menu (smart move!) 🧠 • That arctic char—crispy skin, herb-packed, perfection 🌿🐟 🍽️ Our Feast: Starters That Slayed: • Focaccia: Tomato-dipped clouds with ghost pepper whispers 👻 • Ciamotta Stew: Cheese-tomato hug in a bowl 🧀🍅 • Calamari: No-dip-needed crispy magic 🦑✨ Mains That Mattered: • Spit-Roasted Lamb: Sweet glaze (almost too sweet) but so tender 🍯🐑 • Stracci Pasta: Rabbit ragu + wide noodles = saucy heaven 🐇🍝 Dessert Dip: • Lemon Tart: Olive oil foam = genius (but otherwise basic) 🍋 • $11 Gelato Tower: Huckleberry+salt = yes, chocolate sorbet = nap needed 🍨😴 🏙️ Vibe: Airy, stylish, zero RW rush vibes. Perfect for: dates, moms, treat-yo-self lunches. #NYCRestaurantWeek #HudsonYardsEats #ItalianInNYC #PastaLovers #HiddenGems #DateNightSpot #FoodieFinds #NoLeftovers #WorthTheTrip #CiSiamo