Cluj-Napoca Food Adventure | Roata Restaurant

A must-visit local gem in Transylvania with 4.6/5 from 1000+ Google reviews! Here's my authentic Romanian food experience: 🇷🇴 Traditional Must-Tries 🥬 SARMALE + CIOLAN AFUMAT (Cabbage Rolls) Classic Romanian dish - sour cabbage wrapped around spiced meat & rice. Unique Balkan flavor! My rating: ⭐️⭐️⭐️ 🌭 FASOLE FRECATA CU CARNATI (Smoked Sausage Platter) Chewy, flavorful local sausages - meat lovers' delight! My rating: ⭐️⭐️⭐️ 🥩 MUSCHI DE VITA LA GRATAR (Grilled Beef Steak) Fresh but bloody (we ordered medium-rare). Better opt for well-done if you prefer. My rating: ⭐️⭐️ 🍞 CIORBA DE FASOLE IN PAINE (Bread Bowl Bean Soup) Edible bread bowl! Super filling - share unless you're a big eater. Pro tip: Eat immediately before bread gets soggy! My rating: ⭐️⭐️⭐️⭐️ 🥣 CIORBA DE BURTA (Creamy Tripe Soup) Highly recommended by locals! No weird smell, just comforting warmth. My rating: ⭐️⭐️⭐️⭐️ 🍰 PAPANAS CU GEM SI SMANTANA (Cheese Doughnut) Their "most popular dessert" - fried dough with blueberry jam & sour cream. Heavy and divisive! My rating: ⭐️⭐️ (too rich for me) 📍 Practical Info Name: Roata Address: Strada Alexandru Ciurea 6, Cluj-Napoca Price: €10-20/person Perfect for travelers wanting authentic Transylvanian flavors! The tripe soup and bread bowl soup were definite highlights. #TransylvaniaEats #RomanianCuisine #ClujFoodGuide #TravelRomania #FoodieAdventure #BalkanFlavors