Dine Out 🍴 Michelin-Recommended 🌟 Gorgeous Mexican Feast 🇲🇽

It’s that time again—Friday Dine Out ritual! 🎬 Tonight, we finally tried the highly raved Ophelia, a place I’ve been eyeing forever for its legendary giant octopus leg! 🐙 We went for their Dine Out menu plus some à la carte must-haves. 🧾 Dine Out Menu ✨ Starter: TreeTree’s Corn Tacos 🌮 Loaded with melted cheese, smoky roasted pork, and a generous dollop of creamy avocado 🥑—heaven in every bite! ✨ Main Course: Bone-In Short Rib 🥩 Fall-off-the-bone tender, braised to perfection. The real magic? The black truffle corn and black cherry sauce somehow gave me eggplant stew vibes… 🍆✨ (Weirdly delicious!) ✨ Dessert: Chocolate Cake 🍰 A huge slab with banana-infused cream 🍌—rich but not cloying! 💡 Fun Fact: Their Dine Out dishes aren’t on the regular menu—a unique twist compared to other spots! ✨ À La Carte Highlights 🍤 Prawn Ceviche Tostada: Three plump, bouncy shrimp atop crispy tortillas with radish and tomato confetti—fresh and zesty! 🐙 Star of the Night—Giant Octopus Leg: Crispy outside, buttery inside, glazed in a sweet-spicy Mexican sauce 🌶️. Paired with herb-infused rice 🌿, it outshone even the octopus I had in Cancún! 🍹 Margarita: My first cocktail at 18—had to order the photogenic pink one! 📷 🤯 Verdict: Every dish—Dine Out or à la carte—was a showstopper. My foodie squad couldn’t stop raving! Rolled out stuffed (again…). 🏮 Ambience: Unlike the minimalist Mex spots in 🇨🇦/🇺🇸/🇲🇽, this one’s glamorous + modern-bar chic. Moody lighting, Instagram-worthy corners—total vibe! 🌟 No wonder it’s a two-time Michelin fave! 📍 Ophelia 165 W 2nd Ave, Vancouver, BC V5Y 0L8 #FoodDiary #DineOutVancouver2025 #DineOut #100RestaurantsChallenge #VancouverEats #VancouverFoodie #VancouverLife #DinnerGoals #DineOut2025 #VanDineOut #FoodieVibes #HiddenGems #PrettyFood #MexicanCuisine #MichelinEats #Food #SleeperHit #VibeDining