🔥 Dragon Pot | Richfield's Sizzling Hot Pot Destination

Located in the heart of Richfield, Dragon Pot is the ultimate go-to spot for an authentic, bubbling, and interactive Chinese hot pot feast. This is not a typical restaurant outing; it's a lively, hands-on, and deeply satisfying culinary adventure where you become the chef, crafting your perfect meal in a simmering pot of flavor right at your table. ✨ The Dragon Pot Experience: The atmosphere is bustling and communal—think modern, clean decor, spacious booths with personal induction cooktops built right into the table, and the irresistible, fragrant steam rising from every pot around you. The sound of simmering broth, the clatter of chopsticks, and the happy murmur of diners sharing stories fills the air. The concept is beautifully simple and endlessly customizable. It starts with choosing your broth base—and with the split-pot design, you can pick two! The options range from the numbing and fiery Sichuan Mala (packed with peppercorns and dried chilies) to the rich, porky Original Bone Broth, the soothing Tomato base, the aromatic Mushroom for vegetarians, and the spicy Kimchi for those who love Korean-inspired heat. Once your broths are bubbling away, it's time to hit the ingredient bar—a sprawling buffet of fresh, high-quality options. Load up on thinly sliced meats: ribeye, lamb, pork belly, and chicken. Choose from an array of seafood: plump shrimp, squid, fish fillets, scallops, and mussels. The vegetable selection is vast: napa cabbage, bok choy, mushrooms of every variety, corn, tomatoes, and leafy greens. Don't skip the handmade dumplings, fish balls, tofu skins, and glass noodles—they soak up all that flavorful broth beautifully. The DIY sauce bar is a game-changer. Create your perfect dipping sauce from an array of options: sesame paste, soy sauce, vinegar, garlic, cilantro, scallions, chili oil, fermented bean curd, and more. This is where you personalize every bite. The process is pure interactive fun: drop your ingredients into the bubbling broth, wait for them to cook (seconds for thin meat, a few minutes for veggies and dumplings), fish them out with the provided strainer, dip in your custom sauce, and enjoy. Rinse and repeat for hours. The service is friendly and helpful, especially for first-timers who might need guidance on cooking times or sauce combinations. They keep the broths topped up and the tables clean throughout your feast. It's a place designed for gathering with friends or family, sharing laughs over a communal pot, and diving into a warm, delicious, and endlessly customizable meal that's perfect for cold Minnesota nights—or any night when you're craving interactive dining fun. 📝 Short Social Media Caption: “Hot pot heaven in Richfield! 🥢🔥 Dragon Pot is the perfect spot for a fun, flavorful feast. Loving the split pot with spicy Sichuan and savory bone broth, and all the fresh toppings. That DIY sauce bar? Everything! A perfect interactive dinner adventure. #DragonPot #HotPot #RichfieldMN #TwinCitiesFood #InteractiveDining #ChineseHotPot #SpicyFood #GroupMeal #ComfortFood #FoodieAdventure