First Time in Toronto: Dipping Braised Beef Tacos in Beef Broth

🔥I almost didn't post about this place because the lighting was really bad, but the restaurant is so unique with its creative tacos and great atmosphere. I especially recommend the beef broth-dipped tacos! They're very authentic and hard to find in other Mexican restaurants.🔥 ✨The dish is called Birria Tacos. The beef is braised until it's super tender and flavorful, mixed with onions and cilantro, and has a mild spiciness. The corn tortillas are also pan-fried, making them soft and warm, not dry at all. Dipping them in the beef broth is the key—it's a one-of-a-kind experience! There's also a mango aioli on the side that you can dip them in.✨ ✨Other creative tacos include Pad Thai and K-POP. As the names suggest, one has a Thai flavor and the other a Korean one. The Thai taco has fried fish inside, while the Korean one has BBQ meat. The restaurant seems to have put a lot of effort into replicating these flavors. The Pad Thai taco is indeed sweet and sour, made with their own Pad Thai sauce.✨ 💐Another standout is their sandwiches. Instead of regular bread, they use fried banana slices, which are hot, crispy, and super fragrant. I ordered the fried chicken sandwich, which the staff said was the most popular. It had plenty of vegetables inside, making each bite refreshing and juicy, without being greasy at all.💐 The restaurant is very popular, so make sure to make a reservation! #RestaurantHunting #IrresistibleExoticFood #TorontoDining #TorontoFood