Florence's Hidden Gem Restaurant (Steak and Pasta)

Ristorante La Falterona Near the Central Market, it seems that the local specialty here in Florence is Tuscan cuisine. After returning late from Pisa, we looked for a restaurant that closes late. The Google reviews were great, and it turned out to be incredibly delicious. 🌟 We ordered three dishes for around 145€, including a T-bone steak weighing over 1kg, a specialty appetizer, and seafood pasta. Before the steak was cooked, they showed us the raw steak, which made ordering from the menu much easier. There were three menus in total—one with pictures, one with prices, and one for drinks. 🍽️ Three dishes were more than enough, but we all wanted to try the specialties. The steak was cooked medium-rare, charcoal-grilled, with a soft inside and crispy outside. It was super fragrant and not greasy at all. There was another dish I can't name, but it was raw beef—no gamey flavor at all! It was tender, chewy, and delicious. You'd really regret it if you didn't try it. 🥩 The service was excellent👍, almost on par with the Michelin-starred restaurants I've been to. #food#UK#Italiancuisine#Florence #Tuscany #UKbased