For This Bowl of Beef Soup Rice, I Made a Special Trip to Flushing(2)

The youtiao (fried dough sticks) are fluffy, soft, and have a nice chew to them. 🌟 The tiger-skin quail eggs mixed with red oil are super fragrant, and the beef fried rice has that perfect wok hei (smoky flavor). The fermented rice tofu pudding is refreshing and the sweet rice milk is rich and aromatic. 🏙️ We ordered a bit of everything, and every dish deserves a thumbs-up! If you can only pick one thing, go for the big youtiao—you won’t regret it! 🥪 🌺As a Cantonese person who usually prefers light flavors, I was surprised to find my soulmate in this Sichuan-Chongqing restaurant. The beef soup rice is just perfect, and at an average cost of $30 per person, you can eat a lot! We were so full that we skipped dinner that day. 🌇 And the fact that they stay open until 6 a.m.? This place is really going all out! 🌟 📍Zha zha Beef #Flushing #NewYorkFood 🗽🌟