Found the Perfect Korean Sauce Crab to Treat Myself!

Bay Area friends! The Korean cuisine in Santa Clara is incredibly satisfying! The dishes are so unique, especially the marinated seafood and seafood soup—they’re definitely worth trying!😊 The Korean sauce crab is particularly fresh and sweet! No more need to buy overly salty marinated seafood from Korean supermarkets when I’m craving something delicious! 🇰🇷 Master Oh 📍 1484 Halford Ave, Santa Clara, CA 95051 Let me share some of the dishes we absolutely loved this time: 🦀 Korean Marinated Seafood Korean marinated seafood isn’t very common in the Bay Area, but this place does it really well. The marinated seafood set comes with side dishes and a big bowl of caviar seaweed bibimbap. Marinated Abalone: The texture is quite chewy, likely because it’s marinated after being cooked. Soy Sauce Crab (39 dollars per piece): The flavor is absolutely amazing! It’s packed with roe and incredibly fresh and sweet. One bite and you’ll be hooked! These are imported from Korea. There’s also a spicy version of the sauce crab (35 dollars per piece), but we didn’t try it since we’re not big fans of spicy food. The staff recommended squeezing the sauce crab over the rice and eating it together. If you love marinated seafood, you’ve got to try this! 😋 🍲 Spicy Seafood Hot Pot The spicy seafood hot pot is very generous. It includes a whole octopus, blue crab, scallops, and various other seafood, even including white fish roe. The broth has a moderate level of spiciness, and adding udon noodles makes the texture even richer. 🦑🦀 #DeliciousSpringDishes #SpringVibes #BayAreaFood #BayAreaEats