🍷 Halifax 100 Restaurants Challenge | Peacock Wine Bar

📍 Opposite Drift Restaurant on the waterfront ✨ First Impressions Vibe: Moody lighting + vintage decor (bar seats unexpectedly cozy) Popularity: Packed on weekends - arrive early! Perfect for: Date nights / post-dinner drinks 🍽️ Dish Reviews 1️⃣ Lamb & Ramp Sausage ($29) Surprise: Zero gaminess! Harissa sauce adds sweet-heat magic Rating: ⭐️⭐️⭐️⭐️ (Docking 1 star for small portion) 2️⃣ Daily Special Burrata Revelation: Bursting burrata + fig jam + balsamic = flavor fireworks Heartbreak: WHY isn't this on the regular menu?! ⭐️⭐️⭐️⭐️✨ 3️⃣ Polenta Fries ($18) Masterpiece: Parmesan seaweed dust + sour cream dip = humble fries elevated Must-order: Snack transformed into art ⭐️⭐️⭐️⭐️⭐️ 💡 Need to Know Damage: $40-60pp (worth every penny) Pro Tip: Sommelier gives stellar wine pairings Next Time: Mains! (Our stomachs were hijacked by Lot Six) #HalifaxEats #WineBarCrawl #NovaScotiaLife