Hidden Gem Alert! Michelin-Recommended Venetian Cuisine 🍽️✨
🏡 First Impressions Tucked away in a charming alley, Bistrot de Venise welcomes you with stained glass and rich burgundy decor—like stepping into medieval Venice! 👑 Perfect for solo diners, dates, or foodie adventures. 🍽️ Tasting Menu Highlights 🐌 Snail Bread Twisted white/whole wheat loaf served with a cute explanation card! 🐚 🦐 Prawns in "Saor" Venetian classic! Sweet-sour onion sauce (ancestor of modern "Saor") + pine nut cream. Fresh jumbo shrimp, though could be sweeter. 🍝 Linguine alla Buzara Durum wheat pasta (extra thin!) in spicy red prawn sauce. 🍤 Hot plate = Michelin detail! (But prawns were overcooked 😅) 🍊 Lamb with Orange-Rosemary Citrus perfume spritz at serving! 🧴 Tender meat + pumpkin tart/crisps. (Cumin sauce needed more punch!) 🍰 "Royal White Cake" Rose-shaped ginger cheesecake with: - White chocolate shell 🍫 - Airy lemon cheese 🍋 - Almond crust + rose gelato 🌹 *(Ginger gelato stole the show!)* 💡 Why We Loved It - Historical tasting menus 📜 - Local crowd in suits/gowns 👗 - That "medieval Venice" vibe 🏰 #VeniceEats #MichelinMagic #FoodieHeaven