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🍣 Hidden Gem Sushi｜Vancouver's Most Authentic Omakase

📍 Matsuzushi | Port Moody 🔥 Why It’s Special 1️⃣ A Japanese Grandpa’s Passion Project The owner—a charming 70-year-old chef—handmakes every piece with stories to share (think Midnight Diner vibes). Airflown Ingredients: Otoro, Hokkaido scallops, uni... so fresh you taste the ocean. 2️⃣ Must-Order 🔥 Unagi Oshi: Seared eel with caramelized sauce—crispy outside, melt-in-your-mouth inside. 🍱 Omakase ($50): 10 nigiri + hand roll + miso soup (beats downtown’s $100+ versions). Secret Menu: Ask for wild sockeye belly or A5 wagyu sushi (chef’s mood-dependent). 3️⃣ Authentic Touches Rice served at body temperature; wasabi grated fresh per order. House-made yuzu soy sauce—no generic Kikkoman here! 💡 Pro Tips Hours: Wed-Sun 5PM-9PM (closed Mon/Tue). Seats: Only 8 counter spots—book 2 days ahead (604-939-0228). Parking: Free lot behind; weekends park at Save-On-Foods. Pair it: Order a umeshu highball—it comes with free pickled ginger tales. #VancouverSushi #BestOmakase #PortMoodyEats #FoodieAdventure

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Willa Gray
Willa Gray
4 months ago
Willa Gray
Willa Gray
4 months ago
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🍣 Hidden Gem Sushi｜Vancouver's Most Authentic Omakase

📍 Matsuzushi | Port Moody 🔥 Why It’s Special 1️⃣ A Japanese Grandpa’s Passion Project The owner—a charming 70-year-old chef—handmakes every piece with stories to share (think Midnight Diner vibes). Airflown Ingredients: Otoro, Hokkaido scallops, uni... so fresh you taste the ocean. 2️⃣ Must-Order 🔥 Unagi Oshi: Seared eel with caramelized sauce—crispy outside, melt-in-your-mouth inside. 🍱 Omakase ($50): 10 nigiri + hand roll + miso soup (beats downtown’s $100+ versions). Secret Menu: Ask for wild sockeye belly or A5 wagyu sushi (chef’s mood-dependent). 3️⃣ Authentic Touches Rice served at body temperature; wasabi grated fresh per order. House-made yuzu soy sauce—no generic Kikkoman here! 💡 Pro Tips Hours: Wed-Sun 5PM-9PM (closed Mon/Tue). Seats: Only 8 counter spots—book 2 days ahead (604-939-0228). Parking: Free lot behind; weekends park at Save-On-Foods. Pair it: Order a umeshu highball—it comes with free pickled ginger tales. #VancouverSushi #BestOmakase #PortMoodyEats #FoodieAdventure

Port Moody
Matsuzushi
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