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I'd Call This London's Michelin One-Star🌟 Value-for-Money King

London Exploration 113/200 A Michelin one-star🌟 restaurant in the city center, initially seeming like Spanish cuisine, but it really doesn't feel like typical Spanish food🇪🇸. Overall, the flavors are decent. For an average of £60 per person, you can have a satisfying meal in central London (not the lunch set menu kind). Don't miss out! 🍄‍🟫 Wild Mushrooms: My absolute favorite. It feels like being transported to Yunnan, savoring a variety of mushrooms. I'm not usually a big fan of vegetarian dishes, but this was the best of all the dishes I tried. 😋 🦑 Squid: The squid was quite fresh and prepared in a way I hadn't tried before. It's unique and delicious—definitely worth a try. 🦌 Venison: I rarely eat venison😂, but this one was juicy, not dry at all. Overall, I thought it was good. I saw another table ordering it too, but if you're not a fan of venison, be cautious! 🍳 Omelette: Can I say this is the best omelette I've ever had? When you cut into it, it feels like slicing into the egg on top of an egg rice bowl, with the runny yolk slowly oozing out, and there's a surprise in the middle. A must-order for omelette lovers! 🫓 Naan-like Bread: This bread (I forgot the name, but it looks like naan) is super crispy and fragrant. The more you eat, the more addictive it gets. It's hollow in the middle, chewy, and has a substantial portion. One piece is enough for two people. #LifeInUK #LondonExploration #MyFoodDiary #LondonFood #FoodNearLSE

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Naomi Watts
Naomi Watts
8 months ago
Naomi Watts
Naomi Watts
8 months ago

I'd Call This London's Michelin One-Star🌟 Value-for-Money King

London Exploration 113/200 A Michelin one-star🌟 restaurant in the city center, initially seeming like Spanish cuisine, but it really doesn't feel like typical Spanish food🇪🇸. Overall, the flavors are decent. For an average of £60 per person, you can have a satisfying meal in central London (not the lunch set menu kind). Don't miss out! 🍄‍🟫 Wild Mushrooms: My absolute favorite. It feels like being transported to Yunnan, savoring a variety of mushrooms. I'm not usually a big fan of vegetarian dishes, but this was the best of all the dishes I tried. 😋 🦑 Squid: The squid was quite fresh and prepared in a way I hadn't tried before. It's unique and delicious—definitely worth a try. 🦌 Venison: I rarely eat venison😂, but this one was juicy, not dry at all. Overall, I thought it was good. I saw another table ordering it too, but if you're not a fan of venison, be cautious! 🍳 Omelette: Can I say this is the best omelette I've ever had? When you cut into it, it feels like slicing into the egg on top of an egg rice bowl, with the runny yolk slowly oozing out, and there's a surprise in the middle. A must-order for omelette lovers! 🫓 Naan-like Bread: This bread (I forgot the name, but it looks like naan) is super crispy and fragrant. The more you eat, the more addictive it gets. It's hollow in the middle, chewy, and has a substantial portion. One piece is enough for two people. #LifeInUK #LondonExploration #MyFoodDiary #LondonFood #FoodNearLSE

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