I can only serve this lobster steak for its value!

✨ Crab Club ✨ 135-15 37th Avenue, Queens, NY 11354 💰 The best deal here is definitely the combo～ There are four types, and I went for the one with lobster. So that means: one 🦞 lobster + three kinds of seafood (I picked stone crab, shrimp, and clams—you can also choose crawfish, etc.) + corn + potatoes (for the seafood boil) + a (teppanyaki steak) + a side of fries + an avocado veggie salad + seafood chowder + two drinks = only $108‼️ If you swap the lobster for snow crab legs, I think it’s $98. 🦞 For the flavor, I chose spicy . Their seafood boil is more like a stir-fry—has that dry pot vibe, not too soupy. The spice wasn’t super intense, but there were lots of Sichuan peppercorns, so it had a nice numbing kick. The lobster was whole, with big claws and all—good quality. Of the other seafood, the stone crab was my favorite—definitely pick that, it’s super fresh～ The potatoes in the mix were tasty too, so flavorful. 🥩 The teppanyaki steak was New York Strip—thin but tender. There were broccoli and asparagus on the side, and the sauce was like a cheesy black pepper one, pretty creamy. If you’re not into that, ask them to hold it. 🥑 The salad that comes with it has avocado, cherry tomatoes, and greens, plus shredded cheese on top. If you don’t want the cheese, just let them know in advance. 🍟 The fries were great—they have little bumps on them, kind of like those “twisty fries” we used to get back home, so nostalgic! 🍸 The included drinks are sweet and low-alcohol—I recommend the lychee flavor, it’s nice. By the end, we were so stuffed. This place is all about solid value— the food isn’t mind-blowing, but it never misses the mark either. #NewYorkFoodGuide #NewYorkFood #FlushingFood #NewYorkBestValueRestaurant #NewYorkFoodReview #FlushingNYFood #NewYorkFoodGuide #NewYorkSeafoodBoil