Jiuzhaigou Sichuan Hot Pot🌶️

Located in the heart of Cleveland’s Asian culinary district, Jiuzhaigou Sichuan Hot Pot brings the bold, numbing-spicy flavors of Sichuan province straight to Ohio. Whether you're here for the bubbling hot pot or their standout Sichuan classics, this restaurant delivers a memorable, multi-sensory dining experience. 🔥 Why It Stands Out: True Sichuan Heat They don’t shy away from ma-la (numbing-spicy) flavor — using authentic ingredients like Sichuan peppercorns and dried chilies. Dual Hot Pot Option Choose your own adventure with a split pot: spicy on one side, mild or herbal on the other. More Than Just Hot Pot Their menu stretches beyond the pot with roasted meats, whole fish, and classic stir-fries. 🍖 Must-Try Dishes: Jiuzhai Spareribs🐖 Savory, aromatic, and fall-off-the-bone tender — a house specialty you can’t miss. Garlic Pork Ribs🧄 Crispy, fragrant, and packed with garlic flavor. Mao Xue Wang 🍲 A fiery Sichuan blood curd and tripe stew that’s not for the faint of heart — but a must for spice lovers. Peking Duck 🦆 Crispy-skinned, tender, and served with steamed buns or pancakes. Grilled Whole Fish🐟 Seasoned with chilies and Sichuan peppercorns — tender, flaky, and full of aroma. Hot Pot Combo 🍢 Load up on thinly sliced beef, lamb, meatballs, tofu skin, and fresh veggies. 🥤 Perfect Pairings: Iced Plum Drink 🧊 – Sweet and tart, perfect for cooling the palate. Soy Milk or Bubble Tea 🥤 – Available nearby or in-house. Craft Lager or Light Pilsner 🍺 – Beer cuts through spice beautifully. 💡 Good to Know: Great for groups — share multiple dishes to experience the full range of flavors. Reservations recommended on weekends — this place draws a crowd. Ask for spice level adjustments if you’re new to Sichuan heat. Whether you're gathering friends for a hot pot feast or diving into a sizzling plate of Mao Xue Wang, Jiuzhaigou brings authentic Sichuan spirit — and serious flavor — to Cleveland. #JiuzhaigouSichuanHotPot #ClevelandHotPot #SichuanCuisine #SpicyFoodLover #ChineseFoodCLE #GroupDining #NumbingSpice #ClevelandEats