Kamloops, Wake Up and Smell the Tonkatsu!
As a die-hard Cypress Mountain regular, Vancouver's dreary rainy winters finally broke me š Desperate for real snow, my crew and I embarked on a pilgrimage to Sun Peaks (Canada's #2 ski resort!), with Kamloops as our halfway pit stop. Little did I know we'd stumble upon Jacob's Noodle & Cutlet - a humble Japanese-Korean fusion spot that would completely redefine my understanding of comfort food! The Unexpected Star of the Show š While the restaurant bills itself as a sushi destination (and yes, their salmon aburi rolls were legit), their tonkatsu game is what really deserves a Michelin shoutout. As someone who's eaten their way through Tokyo's tonkatsu alley, I can confidently say Jacob's holds its own against the masters. Must-Try Dishes That'll Change Your Life: š The King Cutlet - Three colossal pork cutlets (seriously, each could feed a small child) with the perfect golden crust, served with their house-made tonkatsu sauce that strikes the ideal sweet-savory balance. Pro tip: ask for extra sauce! š§ Cheese Lover Cutlet - Imagine the crispiest panko crust giving way to molten mozzarella and cheddar that stretches for days. This is what cheese dreams are made of. Warning: may cause involuntary food moans. Why This Place is Special: ā¢ Authenticity meets innovation - Traditional techniques with creative twists ā¢ Generous portions - You'll leave stuffed with leftovers for tomorrow ā¢ Cozy vibes - The kind of place where the staff remembers regulars The Verdict: While Kamloops might not be on every foodie's radar, Jacob's is reason enough to make the detour. Their tonkatsu isn't just good - it's "cancel your dinner plans and drive back tomorrow" good. š Jacob's Noodle & Cutlet 260 4 Ave, Kamloops, BC V2C 2A9 š Open Tuesday-Sunday 11:30am-9pm šµ $15-25 per main (worth every penny) #HiddenGemBC #TonkatsuHeaven #FoodieAdventure #KamloopsEats #SkiAndEat #BCFoodScene #ComfortFoodGoals #CheesePullPorn #JapaneseFoodie #RoadTripEats
