KOP Philadelphia Foodie | Maggiano's Italian Cuisine

The best pasta in Philadelphia—can't go wrong even if you order blindly! Both the white and red sauces are delicious 😋 The mushrooms and chicken are prepared differently—some are pan-fried, others boiled, and some stewed. Chicken Piccata is highly recommended online, but I wouldn't recommend it for those who don't like cheese. It seems like there's a layer of cheese on both the pasta and the chicken, but the chicken itself is very juicy. Appetizers: 1️⃣ Mushrooms 🍄 The filling inside (spinach + breadcrumbs + truffle) is a very natural combination with rich layers of flavor. 2️⃣ Garlic Cheese Bread really surprised me. The creamy cheese flavor paired with garlic 🧄 is quite unique, and of course, it’s very filling. Dessert: The tiramisu is said to be delicious, but I had already enjoyed Venchi's gelato 🍦 before. My favorite flavors were hazelnut and tiramisu—they were very rich. The mango flavor was just sweet and tangy. #PhiladelphiaFood #ItalianCuisine #PhillyLife #Pasta #ItalianRestaurant #HiddenGems #PhiladelphiaSurroundings