Kyu, Miami: A Creative Asian Fusion Feast

💛The roasted cauliflower appetizer is an absolute highlight—crispy on the outside, tender on the inside, 🍺and perfectly complemented by rich goat cheese and a special sauce that keeps you coming back for more. 🍷The crudo (raw fish dish) wins over the palate with its exceptional freshness, while the tangy sauce enhances the natural sweetness of the fish—a low-calorie yet delicious treat without any guilt. 🧀The pork gyoza is generously filled with a smoky flavor and pan-fried to perfection. The beef tartare is expertly seasoned, 🥬though it could be even better with more finely minced meat and a side of crispy bread for added texture. 💚The main course, braised short ribs with sweet potato, is absolutely divine—the meat is fall-off-the-bone tender, and the sweet potato mash is smooth and flavorful, 🍒with a portion large enough to share between two to three people. The service team is professional and attentive, promptly assisting with serving and recommending well-paired wines. #MiamiDining #AsianFusion #CreativeCuisine