LA｜Piccolo 🇮🇹 An Italian Restaurant with Unbeatable Desserts

This Italian restaurant has such a cozy vibe—perfect for dates, but not ideal for large groups. 💑✨ The menu is entirely in Italian, which can be a bit exhausting to read 😮‍💨, but the servers are super enthusiastic about recommending their specialties. 💁 If you’re feeling lazy, just go with their suggestions! You can also check out pictures of the dishes online for reference 📖, and the real deal matches the photos perfectly ✅. The desserts are the real stars here—highly recommend the Tiramisu and Affogato ! 🍮💗 Polipo Alla Griglia (Grilled Octopus) 🦑 - A bit burnt, not recommended. Linguine Mare E Monti (Squid Ink Pasta) - Highly recommended! Tortelli Patate E Fichi (Italian Dumplings) 🥟 - A must-try! Tagliatelle Al Ragu’ D’Anatra (Duck Ragout Pasta) 🍝 - Delicious! Tiramisu - Amazing, sweet but not cloying 💗 Affogato - Also amazing, sweet but not cloying 💗 We also tried some off-menu specials, but I can’t remember their names 😆. Overall, Italian cuisine is all about layering cheese and sauces, which can get a bit heavy after a while. The surprise? The desserts aren’t heavy at all! The Tiramisu and Affogato are absolutely divine 🍨. 📍 Piccolo Ristorante #LAItalianFood #LAFoodie #LATiramisu #LADesserts