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Las Vegas|Just $40 Per Person – Reliable Yakitori Izakaya 🏮

This long-time Vegas favorite stays popular for a reason: great value, solid quality, and open until 2 AM daily—perfect for late-night eats! 🤤 My family’s been many times, and their advice: skip the sushi/sashimi, stick to the yakitori (more consistent). Here’s what we tried: 🐙 Tako Wasabi – Spicy wasabi octopus (skip if you’re sensitive to wasabi). 🥩 Beef Tataki Salad – Seared beef with onion and yuzu—refreshing, no raw taste, huge portion. 🥟 Gyoza – Pan-fried dumplings, tasty! 👉🏼 Agedashi Tofu – Fried tofu in a miso-soy broth. 🍢 Yakitori Skewers: 👉🏼 Chicken Skin – Good 👉🏼 Teba (Chicken Wing) – Safe bet 👉🏼 Chicken Thigh with Citron Pepper – Unique citrusy tang 👉🏼 Wagyu Beef – Rich and fatty (can get heavy) 👉🏼 Wagyu Tongue (thick-cut) – Chewy but well-seasoned 👉🏼 Grilled Shrimp – Reminded us of Pizza Hut’s shrimp twists 🍤 👉🏼 Shiitake Mushroom – Savory 👉🏼 Yamaimo Chips – Crispy fried mountain yam—yum! 🌟 Unagi (eel) – Didn’t try (too full), but many recommend it! 🍜 Ramen – Noodles were firm and springy—could rival ramen shops. 🍹 Mango Chu-hai – Fruity, lightly alcoholic, refreshing and great for cutting grease. 🍞 Honey Toast – Like the famous “bread temptation” from back home! Crispy toasted bread with honey and ice cream—so fragrant and satisfying. 📅 Weekends are busy—recommend booking a week ahead by phone. 📍 Hachi – Japanese Yakitori Izakaya 3410 S Jones Blvd, Las Vegas, NV 89146 💰 The priciest items were Wagyu and Wagyu tongue. Without those, three people can eat for just over $100 (pre-tip). Seriously good value! #LasVegas #Yakitori #Izakaya #VegasEats #VegasFoodFinds #HoneyToast #Wagyu 🥢

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Sigrid Emma
Sigrid Emma
11 days ago
Sigrid Emma
Sigrid Emma
11 days ago
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Las Vegas|Just $40 Per Person – Reliable Yakitori Izakaya 🏮

This long-time Vegas favorite stays popular for a reason: great value, solid quality, and open until 2 AM daily—perfect for late-night eats! 🤤 My family’s been many times, and their advice: skip the sushi/sashimi, stick to the yakitori (more consistent). Here’s what we tried: 🐙 Tako Wasabi – Spicy wasabi octopus (skip if you’re sensitive to wasabi). 🥩 Beef Tataki Salad – Seared beef with onion and yuzu—refreshing, no raw taste, huge portion. 🥟 Gyoza – Pan-fried dumplings, tasty! 👉🏼 Agedashi Tofu – Fried tofu in a miso-soy broth. 🍢 Yakitori Skewers: 👉🏼 Chicken Skin – Good 👉🏼 Teba (Chicken Wing) – Safe bet 👉🏼 Chicken Thigh with Citron Pepper – Unique citrusy tang 👉🏼 Wagyu Beef – Rich and fatty (can get heavy) 👉🏼 Wagyu Tongue (thick-cut) – Chewy but well-seasoned 👉🏼 Grilled Shrimp – Reminded us of Pizza Hut’s shrimp twists 🍤 👉🏼 Shiitake Mushroom – Savory 👉🏼 Yamaimo Chips – Crispy fried mountain yam—yum! 🌟 Unagi (eel) – Didn’t try (too full), but many recommend it! 🍜 Ramen – Noodles were firm and springy—could rival ramen shops. 🍹 Mango Chu-hai – Fruity, lightly alcoholic, refreshing and great for cutting grease. 🍞 Honey Toast – Like the famous “bread temptation” from back home! Crispy toasted bread with honey and ice cream—so fragrant and satisfying. 📅 Weekends are busy—recommend booking a week ahead by phone. 📍 Hachi – Japanese Yakitori Izakaya 3410 S Jones Blvd, Las Vegas, NV 89146 💰 The priciest items were Wagyu and Wagyu tongue. Without those, three people can eat for just over $100 (pre-tip). Seriously good value! #LasVegas #Yakitori #Izakaya #VegasEats #VegasFoodFinds #HoneyToast #Wagyu 🥢

Las Vegas
Hachi - Japanese Yakitori Izakaya
Hachi - Japanese Yakitori IzakayaHachi - Japanese Yakitori Izakaya