Legendary Steakhouse in Puebla | El Maestro Asado

📍 Address: Historic Center of Puebla, near Ovando Bridge and the "From Hope to the Future" mural Established in 1980,💫 this iconic restaurant is synonymous with charcoal-grilled steak in Puebla. ✅Walking along the rain-slicked cobblestone alleys, the aroma of oak charcoal might transport you to an old-school Turin steakhouse—until you spot the bronze bull statue wearing a Mexican sombrero at the entrance, reminding you this is unmistakably Mexico. 🥩 45 Years of Unwavering Craftsmanship. Exclusive dry-aging: Beef aged for 21 days in a volcanic stone cellar Agave wood charcoal grilling: The chef proudly displays his 1920s cast-iron grill Signature trio of sauces: Smoked onion-chili sauce (inspired by chilies grown in Puebla’s volcanic soil) 💧 Avocado sauce with cricket powder (an Aztec tradition). 🥳Creamy chili sauce infused with pulque (fermented agave drink) 🍷 Wine Highlights 🌊Rare Malbec from Querétaro (150 MXN/glass). Sommelier-recommended aged smoky mezcal to pair with steak #MexicanCulinaryHeritage #DryAgedSteak #TimelessEats