LIC Hides a Hidden Handroll Gem (2)🌟

Miso Butter Cod This was the best of the night! The butter flavor permeated every layer of the cod. It literally melted in my mouth. So fragrant and delicious! 🍖 Tuna Mushroom The fatty tuna was beyond expectations. There were no chewy sinews, something even many expensive omakase places fail to achieve. 🍔 Wagyu This one was just okay. It had uni on top, but overall, it was forgettable. 🍖 Uni Hokkaido uni, performing as expected—fresh and rich. 🍣 Lobster The lobster meat was sweet and delicious, and the portion was generous. Adding a bit of scallion gave it a nice twist in flavor. 🦞 Botan Ebi Just your basic shrimp with meat. 🍤 After being overpriced and underwhelmed by many New York restaurants, this was a refreshing experience. The quality of the seafood was solid, and the portions were generous for New York standards. Just a tip: eat right after the rolls are served, or the nori will get soggy and affect the texture. Definitely recommend giving it a try! I’ll be back for more, hoping to see some new handrolls next time! 🌟 📍 Matsunori Handroll Bar #NYCLife #NYCDaily #NYCExploration 🌇🌟