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Linny's | The Steakhouse That True Foodies Know About! 🥩✨

It's been ages since I last encountered a steakhouse that made me this excited to share! Right now, still at the table after finishing my meal, I had to post about this incredible steak experience. 🤤🔥 📍 Linny’s The vibes here are everything—smooth jazz playing in the background, lively chatter filling the air, and an atmosphere that makes every bite even better. 🎷🍷 For starters, we got the Chicken Liver Toast 🍞—zero gaminess, just rich, creamy pâté on warm, crispy bread. Perfection. 💯 Then, the Chicken Butter Lemon Pasta—tangy, buttery, and so addictive. 🍋🍝 But the real star? The 18oz Ribeye, shared between two (or one very hungry person). 🤤🔥 Dry-aged, wood-fired, and basted in herb butter—this steak was juicy, tender, and packed with smoky flavor. 🥩💨 For sides, we went with Oyster Mushrooms (fried to golden crispiness, served with honey mustard—unreal good) 🍄🍯 and Creamy Cauliflower with bonito flakes (umami bomb!). 🥦🐟 Save room for dessert—the Chocolate Bread with Vanilla Ice Cream is a must. 🍫🍞🍨 Warm, gooey, and so indulgent. Honestly? Every single dish was a 10/10. At ~$150 per person, it’s perfect for a romantic date night or a gluttonous feast with your fellow foodie bestie. 💑🍽️ #Toronto #TorontoLife #TorontoFood #TorontoSteak #GlobalFoodies #FoodCritic

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Genevieve Long
Genevieve Long
6 months ago
Genevieve Long
Genevieve Long
6 months ago
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Linny's | The Steakhouse That True Foodies Know About! 🥩✨

It's been ages since I last encountered a steakhouse that made me this excited to share! Right now, still at the table after finishing my meal, I had to post about this incredible steak experience. 🤤🔥 📍 Linny’s The vibes here are everything—smooth jazz playing in the background, lively chatter filling the air, and an atmosphere that makes every bite even better. 🎷🍷 For starters, we got the Chicken Liver Toast 🍞—zero gaminess, just rich, creamy pâté on warm, crispy bread. Perfection. 💯 Then, the Chicken Butter Lemon Pasta—tangy, buttery, and so addictive. 🍋🍝 But the real star? The 18oz Ribeye, shared between two (or one very hungry person). 🤤🔥 Dry-aged, wood-fired, and basted in herb butter—this steak was juicy, tender, and packed with smoky flavor. 🥩💨 For sides, we went with Oyster Mushrooms (fried to golden crispiness, served with honey mustard—unreal good) 🍄🍯 and Creamy Cauliflower with bonito flakes (umami bomb!). 🥦🐟 Save room for dessert—the Chocolate Bread with Vanilla Ice Cream is a must. 🍫🍞🍨 Warm, gooey, and so indulgent. Honestly? Every single dish was a 10/10. At ~$150 per person, it’s perfect for a romantic date night or a gluttonous feast with your fellow foodie bestie. 💑🍽️ #Toronto #TorontoLife #TorontoFood #TorontoSteak #GlobalFoodies #FoodCritic

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Linny’s
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